Commerce · Sell

Feed your crew as carefully as you feed your passengers

Crew meals are a contractual obligation, a dietary responsibility and a recurring cost. Omnevo's Crew Meal Pre-Order lets every crew member choose ahead, so the right tray is on the right aircraft for the right person.

Per roster
meals matched to the crew actually operating the sector
Named tray
allergens and preferences carried with the order
One platform
the same catering engine as passenger retail
Why it matters

Crew catering is still run on spreadsheets, WhatsApp messages and standing orders - so galleys load a generic count, meals go uneaten, and the one crew member with an allergy gets a tray they cannot touch.

Omnevo's Crew Meal Pre-Order gives crew a simple app or web flow to select their meal for upcoming duties, pulled from their roster. Catering receives an exact, named uplift per sector; operations sees compliance against agreements; and finance finally sees what crew catering actually costs, route by route.

Right meal, right crew member,right aircraft

Built with the same accuracy discipline as passenger pre-order, applied to the people who work on board.

Roster-aware ordering

Crew see only the duties they are assigned, so orders can never land on the wrong sector.

Allergens and dietary needs

Requirements are stored on the crew profile and travel with every order to the galley.

Cut wasted uplift

Load to actual crew numbers instead of a padded standing order on every rotation.

Agreement compliance

Evidence that contractual meal entitlements were offered and provided, per duty.

Late changes handled

Roster swaps and standby call-outs update the catering manifest up to the cut-off.

Real cost visibility

See crew catering spend and uptake by base, fleet and route in the same reporting.

It runs off the roster,not off a spreadsheet

Crew Meal Pre-Order connects your crew management system to the same catering and logistics backbone as onboard retail.

Roster sync

Duties are pulled from your crew management system, so every crew member sees their own upcoming sectors.

Crew choose ahead

Meal selection on phone or web, within the entitlement rules for their rank, duty length and base.

Catering gets a named manifest

The caterer receives exact counts and special requirements per sector, ahead of the loading cut-off.

Confirmed on board

Crew trays are identified in the galley and consumption is recorded back for billing and forecasting.

The Omnevo advantage

Crew catering is not a separate system.It is the same galley, the same caterer, the same uplift.

Running crew meals on a standalone tool means a second integration, a second forecast and a second invoice to reconcile. Omnevo handles crew and passenger catering on one platform - one stock position, one caterer interface, one set of numbers.

Pre-order
Forecasting
Inflight logistics
Order management
Onboard POS
One platform, one commercial team, one roadmap - across crew and passenger catering.

Browse our

CUSTOMER STORY
dnata for Air Arabia

One airline group, four hubs, four different partner structures, one retail platform. How Air Arabia moved a paper-based inflight operation onto Omnevo across Sharjah, Abu Dhabi, Morocco and Saudi Arabia.

Read more →

Ready to take crew catering off the spreadsheet?

Let's look at your rosters, entitlements and caterer set-up, and map what pre-order would change.